top of page

What the Heck is Milk Kefir?


The low down on milk kefir:

Milk kefir is a fermented milk drink made by adding “kefir grains” (a symbiotic community of yeasts and bacteria) to milk (cow, goat, etc.) and letting it ferment. After fermenting for 24 hours, the grains are strained from the kefir and the kefir is ready to drink.

The microbes in kefir consume lactose, producing lactic acid and other compounds — which makes kefir tangy, slightly fizzy, and more digestible than regular milk for many people. PubMed+2Healthline+2


Because of this mix — live microbes + nutrients + fermented milk benefits — kefir is considered more probiotic-rich and beneficial than many standard dairy products as well as probiotic supplements. Healthline+1


Gut Health: Why kefir is a gut-helper

- Supports healthy gut microbiota & gut barrier

One of the strongest arguments for kefir is its probiotic capacity. The microorganisms in kefir are able to survive the acidic conditions of the stomach and make it to the intestines alive, where they can colonize or influence existing microbiota.

A recent animal study found that regular consumption of milk kefir changed the composition of the gut microbiota — increasing SCFA (short-chain fatty acids) producing bacteria (like Lachnospiraceae), which are known to support colon health and produce beneficial compounds. Those SCFAs (for example butyrate) can help maintain the intestinal barrier, reduce inflammation, and support colonocyte (intestinal cell) health.


- May improve digestion, lactose tolerance, and regularity

Because kefir fermentation reduces lactose content (as microbes consume lactose during fermentation), many people who are lactose-intolerant tolerate kefir better than milk. Also, fermented-milk products like kefir have been associated with better digestion and gut function. PubMed+2PubMed+2

There’s some evidence (though still limited) that drinking kefir may help with issues like functional constipation or slower gut transit — which suggests it could support more regular bowel movements.


- Potential immune & anti-inflammatory benefits via the gut

Fermented foods like kefir don’t just influence digestion — they may also help modulate immune responses. Some studies show kefir can reduce markers of inflammation and help regulate immune signaling. MDPI+2PubMed+2 For example, in vitro studies with commercial kefir found it can influence immune receptor activity in intestinal epithelial cells, which suggests kefir might help shape immune responses in the gut. PubMed In animal models, kefir (or kefir-derived compounds) lowered pro-inflammatory cytokines, helping reduce systemic inflammation and oxidative stress. MDPI+1

All together, these gut and immune benefits make kefir more than just a “digestive help” — it may contribute broadly to gut health, immune balance, and overall well-being.


Skin & Beyond: Kefir for skin health, healing, and more

- Skin barrier improvement & skin hydration

One human study with healthy volunteers found that after 8 weeks of daily kefir consumption, skin barrier function improved: participants had reduced trans epidermal water loss (TEWL) and maintained skin hydration better than control group. PubMed

Another smaller study, including people with atopic (sensitive) skin and healthy volunteers, reported that drinking kefir daily improved skin barrier function and skin condition, especially in individuals with skin issues. MDPI

These skin benefits may come from probiotic activity — production of lactic acid, short-chain fatty acids, and other bioactive compounds by kefir microbes can support healthy skin renewal and hydration. MDPI+2Cambridge University Press & Assessment+2


- Potential for healing, wound recovery, and antimicrobial/anti-inflammatory effects

Beyond skin hydration and barrier — evidence suggests kefir may help with wound healing, skin regeneration, and even antimicrobial activity. For example, topical preparations derived from kefir were reported to improve healing of infected skin wounds and burns in animal models more effectively than some conventional treatments. Cambridge University Press & Assessment+1

Because kefir exhibits antimicrobial and immunomodulatory properties, it may help skin recover better — though human clinical trials in these areas are still lacking. PubMed+2Cambridge University Press & Assessment+2


Other Health Benefits: Nutrients, metabolic effects, and potential

  • Good source of nutrients. Kefir can deliver calcium, protein, phosphorus, magnesium, and B-vitamins, which support bone health, muscle function, and general nutrition. Healthline+1

  • Metabolic health / blood sugar support. According to a recent systematic review and meta-analysis, regular consumption of kefir was associated with a significant reduction in fasting blood glucose and improved insulin sensitivity (HOMA-IR).

  • Antimicrobial, immune-modulating, and possibly protective effects. Some studies suggest kefir microbes may inhibit harmful bacteria, potentially benefit oral or gastric microbiota (for example in contexts like dental health or even Helicobacter pylori therapy).


My Take: I believe kefir is a great “everyday wellness” drink

I am constantly looking for natural, food-based ways to support gut health, skin, and general wellness — which is why I incorporate milk kefir regularly. For me, that looks like at least 1 cup a day plus a cup of kefir cheese with regular or fermented fruit each day.

  • It’s nutritious and probiotic-rich.

  • It's fermented and I try my best to include a fermented food in each of my meals daily.

  • The potential gut-skin-immune benefits give it a unique appeal beyond typical yogurt or milk.

  • It’s relatively easy and inexpensive to make at home (or you can buy ready-made). I truly wish I had learned about this fermented powerhouse years ago!

That said — I treat it as a complement to a healthy lifestyle (balanced diet, exercise, enough water, stress management, etc.).


Nourishing Nugget: Start by replacing kefir for the liquid you make your smoothies with already. You can make your own from kefir grains or purchase kefir from your local grocery store in a variety of flavors, so go ahead and add it to your shopping list.

 
 
 

Recent Posts

See All

Comments


bottom of page